Additional Food Safety Resources

The following information is provided by the Environmental Health Services (EHS) Food Safety unit.

• Michigan Food Law 2000
• Oakland County Sanitary Code Article IV
• Food Service Establishment-Plan Review Worksheets
• Temporary Food Service License Application (file size 1025KB) 
• Temporary Food Establishment Operation Checklist (file size 28.3KB)
• Food Service Manager Certification Classes
• Mini Food Sanitation Classes
• State of MI Food License Application
• USDA Biosecurity Checklist for Foodservice
•  Labs that may analyze food for private individuals 

Additional information from the Michigan Department of Agriculture (MDA):

• MDA (EAPs) Emergency Action Plans for Retail Food Establishments (all available languages) 
• MDA Food Law, Food Code and Fact Sheets 
• MDA Forms and Operational Guides 

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